Apples

image

Mom and Dad's organic Meyer lemons

Hey guys! So, I’ve been doing some serious apple eating lately…how bout you? They seem to have arrived a bit early this year so hopefully they will last to use them in a few Fall soups! In tribute to the end of summer…here are the soups this week:

Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria : End of Summer Butter Bean and Barley and Roasted heirloom tomato and eggplant

I look forward to seeing you guys and don’t forget your jars!

Fall is on its way!

image

Heather, stocking up!

Well guys, I’m feeling the slight transition into the next season! This is my favorite time of year for soup and Farmers markets because we still have the summer harvest and the fall stuff is starting to show up as well! I can’t wait for butternuts!

Here’s the plan for soup:
Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria: tempeh chili (with fresh corn from jack and Jane Gibson) and cashew cream of broccoli

I look forward to seeing you guys and don’t forget your jars!

Big waves!

image

I hope all you surfers got your fix this weekend….the surf was UP!

Here’s the soups for the week: Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria : Ayurvedic dhal and roasted red pepper bisque

I look forward to seeing you guys and don’t forget your jars!

School is In!

Hey you guys! It has been so nice seeing those of you who have been playing all summer and are now back at the market now that your playmates are back in class! I hope you all had a restful and enjoyable summer and are looking forward to a lovely central coast Fall!

Here’s what’s at the soup booth this week!
Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria : Mushroom Barley (forgive me if this changes for Thursday and Friday, my mushroom guy was concerned he was running low) and Tuscan white bean

I look forward to seeing you guys and don’t forget your jars!

Whales!!

image

Gnocchi!

Have you seen the whales?? There must have been about 30 along the coast on my way home from the Cambria market last Friday! Amazing! Does anyone know what kind they are or where they are going?

It’s going to be a fun week at the soup booth! I’m all stocked up with Gibson corn (it’s so good I can’t even stand it) and have another round coming in which they are harvesting minutes before it will go in the soup…fun! Here’s what’s at the soup booth this week:

But first…I’m looking for a dishwasher at the kitchen where I cook soup.  It’s a super physically challenging job and involves lots of heavy lifting and fast paced working. That being said it’s monday, Thurs and Friday from 9:30 to 11:45 in Morro bay. I pay $25 for the shift. If you know anyone who may be interested,  have then email me at stephanieburchiel@gmail.com.  thanks!

Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria : Turkish Bride Soup and Corn Chowder

I Look forward to seeing you guys and don’t forget your jars!

Bright and shiny

image

Thanks, SLO Life!

Hey guys! I’d like to give a big huge shout out Thank You to SLO Life magazine for the awesome awesome article they wrote about me and this little soup business! They did such a fantastic job in both writing and photography! So fun!

image

Scooter, staring at his centerfold shot!

The heirloom tomatoes are at their peak so brace yourself for another heirloom tomato based soup this week :) also, fear not, jack and Jane Gibson will be supplying me with 10 cases of corn next week…so you can only guess what’s coming the week after this!

Here’s what you will find this week at the soup booth

Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria : minestrone gnocchi (with Linda’s Fava beans too! ) and split pea

I look forward to seeing you guys and don’t forget your jars!

Bright and shiny

image

Thanks, SLO Life!

Hey guys! I’d like to give a big huge shout out Thank You to SLO Life magazine for the awesome awesome article they wrote about me and this little soup business! They did such a fantastic job in both writing and photography! So fun!

image

Scooter, staring at his centerfold shot!

The heirloom tomatoes are at their peak so brace yourself for another heirloom tomato based soup this week :) also, fear not, jack and Jane Gibson will be supplying me with 10 cases of corn next week…so you can only guess what’s coming the week after this!

Here’s what you will find this week at the soup booth

Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria : minestrone gnocchi (with Linda’s Fava beans too! ) and split pea

I look forward to seeing you guys and don’t forget your jars!

Follow

Get every new post delivered to your Inbox.

Join 423 other followers