I just love this photo…thanks Danna!

Can you feel it? It’s Fall! Pumpkin everything! I know I say this every year, but produce wise, September and October are my favorite months of the year because for a brief moment, EVERYTHING is in season. I’m looking forward to seizing the opportunity and preparing soups with a rainbow of fruits and veggies. Steve the corn guy also told me that he has a Thanksgiving crop all planted so we may see a sneaker corn chowder this year!
Here’s what you will find at the soup booth this week (and yes, the market is open on labor day) 

Monday in Baywood, Thursday in Morro Bay and Friday in Cambria:

1. Heirloom tomato basil

2. Lentil Vegetable with chickpeas and roasted potato 

I look forward to seeing you guys and don’t forget your jars!


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