Hey guys! I’d like to give a big huge shout out Thank You to SLO Life magazine for the awesome awesome article they wrote about me and this little soup business! They did such a fantastic job in both writing and photography! So fun!
The heirloom tomatoes are at their peak so brace yourself for another heirloom tomato based soup this week 🙂 also, fear not, jack and Jane Gibson will be supplying me with 10 cases of corn next week…so you can only guess what’s coming the week after this!
Here’s what you will find this week at the soup booth
Monday in Baywood, Thursday in Morro Bay, and Friday in Cambria : minestrone gnocchi (with Linda’s Fava beans too! ) and split pea
I look forward to seeing you guys and don’t forget your jars!