feels like spring!

Well folks, the grass is green, the flowers are starting to bloom…the weather is beautiful and the livin is EASY here on the central coast. Feelin a bit like Spring is in the air, Im looking forward to the bounty of amazing fruits and veggies this beautiful weather brings in the upcoming weeks! Heres what is coming up this week at the soup booth for those of you who are going to make the journey to the markets!

Mung Bean and Wild Rice with Sundried Tomato and Fennel and Mushroom Barley.  I found a few Chantrelles I had overlooked on my last hunt and also added some morells, shiitakes, porcinis andoyster mushrooms to the mix for a wonderful and healthful balance of flavor. I look forward to seeing you all and don’t forget your jars!

spring rolls with straw mushrooms and a "taro puff" found at an all vegetarian thai restaurant in Berkley this weekend

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